Simple Way to Make Perfect Spanish chicken and Chorizo

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We hope you got insight from reading it, now let's go back to spanish chicken and chorizo recipe. To make spanish chicken and chorizo you need 11 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Spanish chicken and Chorizo:

1. You need 6 of medium to large potatoes, skin on coarsely chopped.
2. Use 1 of whole fresh lemon.
3. Use 1 of preserved salted lemon (Use another fresh lemon instead if you don't have preserved lemons).
4. Use of water.
5. Use of garlic salt.
6. Prepare 1 large of chicken, can also use pieces.
7. Use 200 grams of chorizo, sliced.
8. Take of olive oil, extra virgin.
9. Use 3 of garlic cloves coursely chopped.
10. You need 1 large of onion, cut into large pieces.
11. Get of cracked black pepper.

Steps to make Spanish chicken and Chorizo:

1. Preheat oven to 220 c..
2. In a large pot add the potatoes, water, fresh lemon (prick with a knife a few times) and garlic salt and bring to the boil for 5 minutes..
3. In a tray add some olive oil and heat in the oven..
4. Drain well the potatoes when done..
5. Next prepare your chicken. Stuff the chicken with the preserved lemon, fresh lemon and a handful of chorizo. Then rub with some olive oil and garlic salt..
6. Then layer the potatoes in tray, sprinkle with salt, add the onions and garlic and top with the chicken, and chorizo pieces. Sprinkle with some cracked black pepper..
7. Transfer to the oven..
8. Bake for 1 hour and 20 minutes or until fully cooked through..
9. Remove the chicken and let it rest, continue to cook the potatoes until they crisp up. About another 20 minutes or so..

Lower the heat to medium and sauté the onions and bell pepper until softened. Stir in the diced tomatoes, chicken broth and chorizo. Bring the liquid to a boil and then stir in the rice and saffron. The rice should be completely covered with liquid. Put the chicken breasts into a large casserole dish and sprinkle with the garlic and paprika.

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