Recipe of Award-winning Chocolate mousse in chocolate cups
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Before you jump to Chocolate mousse in chocolate cups recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are now being given more publicity than ever before and there are many reasons for doing this. There are many diseases associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more efforts to try to get people to adopt a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, individuals can alter their eating habits for the better by carrying out a couple of simple changes.
One initial thing you can do is to pay close attention to the choices you make when you're shopping because you most likely choose many food items out of habit. For example, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it contains. One healthy alternative that can give you a positive start to your day is oatmeal. Add fruits or spices to improve the flavor and now you have a breakfast that can become a normal part of your new healthy eating plan.
Obviously, it's easy to start integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let's go back to chocolate mousse in chocolate cups recipe. To make chocolate mousse in chocolate cups you only need 2 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate mousse in chocolate cups:
- Provide 1 cup of Whipped cream.
- Provide 100 g of Dark chocolate.
Instructions to make Chocolate mousse in chocolate cups:
- Chocolate ko double boiler py melt krain.
- Silicone cupcake mould lain brush sy aik thin layer chocolate ki lagaim aur fridge me set hoany rakh dain for 10 mints.
- Chilled whipped cream ko beat krain hard peak anay tak sth me chocolate mix kar dain.
- Silicone mould me sy bht khyal sy chocolate cups nikalain.
- Cream ko piping bag me dalain aur chocolate cup ke andar flower bana lain.
- Chocolate mousse ready chilled serve krain.
Eat it on it's own, or layer it in a trifle or cake! I have made Chocolate Mousse before…but have never really found a recipe that I liked. I tried to develop my own a few years back which ended in spoon throwing and tears. This chocolate mousse is egg free, fuss free, and pure silken chocolate pleasure with every bite. Spoon into little demitasse cups to serve at a party, or fill a graham cracker crust shell to make a chocolate mousse pie.
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