Easiest Way to Prepare Quick West Country Apple Upside-down cake

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Before you jump to West Country Apple Upside-down cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Choosing to eat healthily offers marvelous benefits and is becoming a more popular way of life. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, just making a couple of minor changes can positively impact day-to-day eating habits.

If you want to see results, it is definitely not a requirement to drastically modify your eating habits. Even more crucial than totally modifying your diet is simply substituting healthy eating choices whenever possible. As you become accustomed to the taste of healthy foods, you will see that you're eating more healthily than before. Like many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

As you can see, it is not difficult to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to west country apple upside-down cake recipe. You can cook west country apple upside-down cake using 15 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare West Country Apple Upside-down cake:

1. You need 200 g of butter.
2. Get 200 g of sugar.
3. Get 1 of lvl tsp cinnamon.
4. Take 1 of lvl tsp ginger.
5. Get 1 of lvl tsp ground cloves.
6. Prepare 2 tbsp of molasses.
7. Get 6 of apples in quarters and cored.
8. Prepare 125 g of butter.
9. You need 125 g of sugar.
10. Use 2 of eggs (also works with egg-replacement powder).
11. You need 225 g of self-raising flour.
12. You need 200 ml of dry cider.
13. Get 1/2 tsp of bicarbonate of soda.
14. Prepare 2 of oranges - zest only.
15. Get of clotted cream to serve.

Instructions to make West Country Apple Upside-down cake:

1. Butter, sugar, spices, molasses. all in frypan on heat to make syrup. add apples for 2-3 mins to soften.
2. Butter, sugar and eggs in bowl. stir. add half flour and stir. add cider. stir. add remaining flour and bicarbonate and stir. add orange zest, stir..
3. Pour Apple mix and half sauce in loose bottomed cake tin. add sponge mix and bake at 180C/350F for 35 mins.
4. Flip on to plate, serve with spoon of clotted cream and hot sauce.

Before pineapple took over, upside-down cakes were made with seasonal fruit, such as apples. We're bringing back the upside-down apple cake and another simple but sophisticated dessert: fresh berry gratins with zabaglione. A delicious dessert that looks soo good, no other decoration is needed and this makes it perfect for any occasion or family gatherings. It is made using the "rubbed in" cake method, which results in a firmer cake than a whisked cake, and the apples don't sink to the bottom of the cake, so it's like a cross between a cake and a pie, hence its name, West Country Apple Pie Cake. The Best Apple Cake With Self Rising Flour Recipes on Yummly

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