Recipe of Any-night-of-the-week Chorizo And Vegetable Stir fry
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Before you jump to Chorizo And Vegetable Stir fry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got insight from reading it, now let's go back to chorizo and vegetable stir fry recipe. To cook chorizo and vegetable stir fry you only need 11 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Chorizo And Vegetable Stir fry:
- Prepare 2 tbsp of oil.
- Prepare 1 large of dice onion.
- Take 1 tbsp of dice garlic.
- Use 3 slice of chorizo cut into strip.
- Prepare 2 tbsp of Campbells condensed oxtail soup.
- Prepare 4 tbsp of water.
- Prepare 4 cup of choi sum or any green vegetable.
- Use 1 tsp of salt.
- Provide 1/2 tbsp of light soy sauce.
- Take 2 small of red chili pepper.
- Get 1 tbsp of sliced ginger.
Steps to make Chorizo And Vegetable Stir fry:
- With oil saute the onion, ginger and garlic with chorizo cut into strip for 2 minutes then (add oxtail condensed soup with water and mix well) as gravy.
- Add choi sum or and green leaf vegetable that you have and stir fry to mix then cover lid for another 2 minutes.
- Add seasoning and 2 red small chili (optional ) let it simmer for another 2 minutes then off heat and serve.
Stir-fry chunks of firm tofu and serve over noodles and canned pineapple pieces for a budget-friendly homemade Chinese inspired dinner. Not sure what to do with tofu? Try coating it in sesame seeds, shallow frying and serving with a tasty Asian-style vegetable stir-fry. Add the Sauce: Pour the sauce mixture around and down the sides of the pan instead of directly into the center (to prevent cooling the pan and lowering the cooking temperature). Delicious healthy, tasty and easy to put together.
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